WE’VE MENTIONED The Valley Wine Cellar’s Cooking with Olive Oil with Chef Melinda Bremmer, but did you read the wonderful article about Melinda in the March 19th Northern Virginia Daily!

Please join us Friday, April 4th, 4-7 p.m. to celebrate our 3rd Anniversary and sample delicious dishes prepared with Lakoniko Greek Olive Oil and North Mountain Wine. We'd love to see you! RSVP 540-740-9035.